The International School for Culinary Arts and Hotel Management (ISCAHM) opened its second campus in July 2012 in the prime city of Cebu to bring to
the southern Philippines the same internationally recognized culinary and pastry arts education that was only offered in Metro Manila.
Located at Synergis IT Center along F. Cabahug Street in Kasambagan, Cebu City; aspirants no longer have to travel far to fulfill their dreams of
becoming world class chefs. Our school is equipped with all the
features of an international five-star kitchen enabling our culinary and pastry students to learn in a professional environment.
This program prepares graduates for entry-level employment as an assistant baker
or pastry chef in restaurants, catering companies, cargo ships and other bakery
establishments. Students learn the fundamentals of bread, pastry, and desserts
preparation through lecture and practical sessions. Aft
- Sep 2022
This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
- Nov 2022
We are bringing ISCAHM's expertise to your homes with ISCAHM Online!
Learn from professional and experienced chefs and be a kitchen legend in your own homes.
Join our interactive and progressive online culinary and pastry certificate course! Ideal for beginner and advanced learners!
- Jun 2022