ISCAHM Quezon City
In December 2003, ISCAHM opened its doors in Katipunan Avenue, Loyola Heights, Quezon City. It was a realization of a dream by its founders to open a
culinary school of international standards, at par with the quality education offered by European culinary and hospitality management schools at an affordable
price in Manila.
It is strategically located nearby some of the major universities in the Philippines, accessible transport stations, establishments and dormitories.
Over the past 15 years, ISCAHM Quezon City has successfully trained thousands of aspiring chefs, several of which are now executive or corporate chefs,
successful food business entrepreneurs and educators here and around the world.
Scheduled Courses
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TESDA National Certificate II in Cookery
International Certificate III in Culinary Arts from Culinary Solutions Australia International
International Certificate IV in Culinary Arts from Culinary Solutions Australia International (Applicable to Quezon City Campus Enrolle
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Duration :
Aug 2022
- Aug 2023
ISCAHM Quezon City
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TESDA National Certificate II in Bread and Pastry Production
International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
ISCAHM Certificate of Completion
This course is designed to provide the students with know
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Duration :
Aug 2022
- Aug 2023
ISCAHM Quezon City
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Learn to prepare staple and popular dishes in authentic Japanese fashion with our Japanese chef, Chef Nobuyuki Irie.
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Duration :
Aug 2022
- Sep 2022
ISCAHM Quezon City
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Unleash your creativity in making sumptuous desserts!Learn how to prepare cakes, tortes, cold, frozen and warm desserts.
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Duration :
Aug 2022
- Oct 2022
ISCAHM Quezon City
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Learn to prepare dishes from 11 different Asian countries in this 12-session-once-a-week course. Ideal for beginners, caterers and entrepreneurs; and a refresher for professionals.
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Duration :
Aug 2022
- Oct 2022
ISCAHM Quezon City
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Know what it takes to open and manage your own restaurant or food business.
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Duration :
Aug 2022
- Sep 2022
ISCAHM Quezon City
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Learn cooking methods and techniques that will allow you to explore different cuisines and turn plain dishes into culinary masterpieces.
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Duration :
Sep 2022
- Dec 2022
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant baker
or pastry chef in restaurants, catering companies, cargo ships and other bakery
establishments. Students learn the fundamentals of bread, pastry, and desserts
preparation through lecture and practical sessions. Aft
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Duration :
Sep 2022
- Feb 2023
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
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Duration :
Oct 2022
- Mar 2023
ISCAHM Quezon City
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