ISCAHM Pampanga

Known as the culinary capital of the Philippines, Pampanga's cooking culture become even more diverse and exciting as International School for Culinary Arts and Hotel Management (ISCAHM) opened its first school in Central Luzon at the former Batis Asul Compound, Barangay Sto. Domingo, MacArthur Highway, Angeles City, Pampanga.

Aspiring chefs from Central and Northern Luzon are assured to learn and be trained by experienced and award-winning chef instructors who are passionate and have set a high standard for skills and knowledge in culinary and pastry education.

Our resort-like campus provides ample space for learning complete with all the modern equipment of world class professional kitchens; and a green house where we grow organic herbs and vegetables.




Scheduled Courses

 
Schedule Course in Year:      2020  |    2021 ( 37 )   |    2022     :

Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
 

Courses offered


Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts


  • TESDA National Certificate II in Cookery
  • TESDA National Certificate IV in Commercial Cookery (Applicable to Quezon City Campus Enrollees only)
  • International Certificate III in Culinary Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of ....
    Duration : Sep 2021 - Sep 2022

    ISCAHM Quezon City
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  • Professional Pastry and Bakery Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Pastry and Bakery Arts


  • TESDA National Certificate II in Bread and Pastry Production
  • International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with know ....
    Duration : Sep 2021 - Sep 2022

    ISCAHM Quezon City
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    NC II Certificate in Cookery


    This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary establishments. Students learn the fundamentals of food preparation and quantity food production.

    This is an idea ....
    Duration : Sep 2021 - Feb 2022

    ISCAHM Quezon City
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    ISCAHM Online: Progressive Culinary and Pastry Series


    We are bringing ISCAHM's expertise to your homes with ISCAHM Online! Learn from professional and experienced chefs and be a kitchen legend in your own homes. Join our interactive and progressive online culinary and pastry certificate course! Ideal for beginner and advanced learners! ....
    Duration : Sep 2021 - Sep 2021

    ISCAHM Quezon City
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    ISCAHM Online: Bread Baking 101


    2 Sessions of ONLINE bread baking with Chef Ana-Lois "Bubbles" Cruz-Lerias!

    Learn how to make Basic Breads and Sweet Breads, more than 10 recipes included!

    With LIVE lecture and demo videos.

    Here are the line up the recipes:

    SESSION 1: Basic Breads
    ....
    Duration : Sep 2021 - Sep 2021

    ISCAHM Quezon City
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    Fundamentals in Pastry Arts


    Unleash your creativity in making sumptuous desserts!Learn how to prepare cakes, tortes, cold, frozen and warm desserts.  ....
    Duration : Sep 2021 - Dec 2021

    ISCAHM Quezon City
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    Fundamentals in Culinary Arts


    Learn cooking methods and techniques that will allow you to explore different cuisines and turn plain dishes into culinary masterpieces.

    ....
    Duration : Sep 2021 - Dec 2021

    ISCAHM Quezon City
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    CLASSES START ON AUGUST 2021!
    ENROLLMENT ONGOING.


    SUCCESSFUL CAREER IN CULINARY
    AND PASTRY ARTS BEGINS HERE!