ISCAHM Quezon City

In December 2003, ISCAHM opened its doors in Katipunan Avenue, Loyola Heights, Quezon City. It was a realization of a dream by its founders to open a culinary school of international standards, at par with the quality education offered by European culinary and hospitality management schools at an affordable price in Manila. It is strategically located nearby some of the major universities in the Philippines, accessible transport stations, establishments and dormitories.

Over the past 15 years, ISCAHM Quezon City has successfully trained thousands of aspiring chefs, several of which are now executive or corporate chefs, successful food business entrepreneurs and educators here and around the world.





Scheduled Courses

 

Diploma in Pastry and Bakery Arts and Kitchen Management with Australian Certificate III in Patisserie

Duration : 27 Jan 2020 - 25 Apr 2021
 

Diploma in Culinary Arts and Kitchen Management with Australian Certificate III in Cookery

Duration : 27 Jan 2020 - 25 Apr 2021
 

Fundamentals in Bread Baking

Duration : 31 Jan 2020 - 21 Feb 2020

CLASSES START ON JANUARY 2020! ENROLLMENT ONGOING.

SUCCESSFUL CAREER IN CULINARY AND PASTRY ARTS BEGINS HERE!