ISCAHM Pampanga
Known as the culinary capital of the Philippines, Pampanga's cooking culture become even more diverse and exciting as International
School for Culinary Arts and Hotel Management (ISCAHM) opened its first school in Central Luzon at the former Batis Asul Compound, Barangay Sto. Domingo,
MacArthur Highway, Angeles City, Pampanga.
Aspiring chefs from Central and Northern Luzon are assured to learn and be trained by experienced and award-winning chef instructors who are passionate and
have set a high standard for skills and knowledge in culinary and pastry education.
Our resort-like campus provides ample space for learning complete with all the modern equipment of world class professional kitchens; and a green house
where we grow organic herbs and vegetables.
Scheduled Courses
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TESDA National Certificate II in Cookery
TESDA National Certificate IV in Commercial Cookery (Applicable to Quezon City Campus Enrollees only)
International Certificate III in Culinary Arts from Culinary Solutions Australia International
ISCAHM Certificate of
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Duration :
Sep 2021
- Sep 2022
ISCAHM Pampanga
Learn more
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TESDA National Certificate II in Bread and Pastry Production
International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
ISCAHM Certificate of Completion
This course is designed to provide the students with know
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Duration :
Sep 2021
- Sep 2022
ISCAHM Pampanga
Learn more
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