Courses scheduled : May 2022
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This is your chance to learn how to bake your own bread, and experience the delight of freshly baked goodness in your own kitchen!
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Duration :
May 2022
- Jun 2022
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
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Duration :
May 2022
- Oct 2022
ISCAHM Pampanga
Learn more
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This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
....
Duration :
May 2022
- Nov 2022
ISCAHM Quezon City
Learn more
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We are bringing ISCAHM's expertise to your homes with ISCAHM Online!
Learn from professional and experienced chefs and be a kitchen legend in your own homes.
Join our interactive and progressive online culinary and pastry certificate course! Ideal for beginner and advanced learners!
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Duration :
May 2022
- Jun 2022
ISCAHM Quezon City
Learn more
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Unleash your creativity in making sumptuous desserts!Learn how to prepare cakes, tortes, cold, frozen and warm desserts.
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Duration :
May 2022
- Aug 2022
ISCAHM Quezon City
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Learn to prepare dishes from 11 different Asian countries in this 12-session-once-a-week course. Ideal for beginners, caterers and entrepreneurs; and a refresher for professionals.
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Duration :
May 2022
- Aug 2022
ISCAHM Pampanga
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Nurture your child's love for food, cooking and baking in this 5 days hands-on class.
They will learn to cook and bake a variety of simple, easy to follow dishes, snacks, pastries and desserts and meet new friends as well. Open to children ages 7 to 14 years old.
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Duration :
Jun 2022
- Jul 2022
ISCAHM Pampanga
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Learn to prepare staple and popular dishes in authentic Japanese fashion with our Japanese chef, Chef Nobuyuki Irie.
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Duration :
Jun 2022
- Aug 2022
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant baker
or pastry chef in restaurants, catering companies, cargo ships and other bakery
establishments. Students learn the fundamentals of bread, pastry, and desserts
preparation through lecture and practical sessions. Aft
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Duration :
Jun 2022
- Dec 2022
ISCAHM Pampanga
Learn more
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Know what it takes to open and manage your own restaurant or food business.
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Duration :
Jun 2022
- Jul 2022
ISCAHM Quezon City
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Learn cooking methods and techniques that will allow you to explore different cuisines and turn plain dishes into culinary masterpieces.
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Duration :
Jul 2022
- Sep 2022
ISCAHM Quezon City
Learn more
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This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
....
Duration :
Jul 2022
- Jan 2023
ISCAHM Cebu
Learn more
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Learn cooking methods and techniques that will allow you to explore different cuisines and turn plain dishes into culinary masterpieces.
....
Duration :
Jul 2022
- Sep 2022
ISCAHM Pampanga
Learn more
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Unleash your creativity in making sumptuous desserts!Learn how to prepare cakes, tortes, cold, frozen and warm desserts.
....
Duration :
Jul 2022
- Sep 2022
ISCAHM Pampanga
Learn more
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TESDA National Certificate II in Cookery
TESDA National Certificate IV in Commercial Cookery (Applicable to Quezon City Campus Enrollees only)
International Certificate III in Culinary Arts from Culinary Solutions Australia International
ISCAHM Certificate of
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Duration :
Aug 2022
- Aug 2023
ISCAHM Quezon City
Learn more
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