ISCAHM Pampanga
Known as the culinary capital of the Philippines, Pampanga's cooking culture become even more diverse and exciting as International
School for Culinary Arts and Hotel Management (ISCAHM) opened its first school in Central Luzon at the former Batis Asul Compound, Barangay Sto. Domingo,
MacArthur Highway, Angeles City, Pampanga.
Aspiring chefs from Central and Northern Luzon are assured to learn and be trained by experienced and award-winning chef instructors who are passionate and
have set a high standard for skills and knowledge in culinary and pastry education.
Our resort-like campus provides ample space for learning complete with all the modern equipment of world class professional kitchens; and a green house
where we grow organic herbs and vegetables.
Scheduled Courses
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TESDA National Certificate II in Bread and Pastry Production
International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
ISCAHM Certificate of Completion
This course is designed to provide the students with know
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Duration :
Aug 2024
- Sep 2024
ISCAHM Quezon City
Learn more
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A half day course where students get to make a Christmas novelty confectionary shaped like a house.
Each student will have a chance to bake, build and decorate his/her own Gingerbread House from scratch and take it home too!
Course Inclusions:
All Ingredients,
Santa Hat,
Apron,
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Duration :
Dec 2024
- Dec 2024
ISCAHM Quezon City
Learn more
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A half day course where students get to make a Christmas novelty confectionary shaped like a house.
Each student will have a chance to bake, build and decorate his/her own Gingerbread House from scratch and take it home too!
Course Inclusions:
All Ingredients,
Santa Hat,
Apron,
....
Duration :
Dec 2024
- Dec 2024
ISCAHM Quezon City
Learn more
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