ISCAHM Pampanga
Known as the culinary capital of the Philippines, Pampanga's cooking culture become even more diverse and exciting as International
School for Culinary Arts and Hotel Management (ISCAHM) opened its first school in Central Luzon at the former Batis Asul Compound, Barangay Sto. Domingo,
MacArthur Highway, Angeles City, Pampanga.
Aspiring chefs from Central and Northern Luzon are assured to learn and be trained by experienced and award-winning chef instructors who are passionate and
have set a high standard for skills and knowledge in culinary and pastry education.
Our resort-like campus provides ample space for learning complete with all the modern equipment of world class professional kitchens; and a green house
where we grow organic herbs and vegetables.
Scheduled Courses
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This is your chance to learn how to bake your own bread and experience the delight of freshly baked goodness in your own kitchen!
This one-month (4 sessions, once week, 5 hours per session) pure hands-on course covers preparation of breakfast bread, assorted rolls, Italian breads, dou
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Duration :
Jul 2023
- Aug 2023
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary
establishments. Students learn the fundamentals of food preparation and quantity food production.
This is an idea
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Duration :
Jul 2023
- Dec 2023
ISCAHM Quezon City
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Enrich your cooking knowledge and skills in order to make a difference. Learn the cooking methods and techniques that will allow you to explore different cuisine and turn plain dishes into culinary masterpiece.
This three-month (12 sessions, once a week, 5 hours per session) pure han
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Duration :
Aug 2023
- Nov 2023
ISCAHM Quezon City
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Learn to prepare staple and popular dishes in authentic Japanese fashion with our Japanese Chef, Chef Nobuyuki Irie.
This course will cover different topic per session such as Stocks, Soups and Rice Dishes, Grilled and Deep Fried Dishes, Hot Pot Noodles and Fusion, Sushi and Sashimi!
Duration :
Aug 2023
- Sep 2023
ISCAHM Quezon City
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This program prepares graduates for entry-level employment as an assistant baker
or pastry chef in restaurants, catering companies, cargo ships and other bakery
establishments. Students learn the fundamentals of bread, pastry, and desserts
preparation through lecture and practical sessions. Aft
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Duration :
Aug 2023
- Jan 2024
ISCAHM Quezon City
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About Senior High School
ISCAHM Senior High School (SHS) started in 2016 and opened an opportunity for students to prepare earlier for their sought-after career in the culinary industry.
ISCAHM SHS is being offered under the Technical Vocational (Tech-Voc) Track, Home Economics stra
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Duration :
Aug 2023
- May 2024
ISCAHM Quezon City
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TESDA National Certificate II in Bread and Pastry Production
International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
ISCAHM Certificate of Completion
This course is designed to provide the students with know
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Duration :
Aug 2023
- Aug 2024
ISCAHM Quezon City
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