| Schedule Course in Year: 2025 | 2026 ( 48 ) | 2027 : | |
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Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
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Courses scheduled : July 2026 |
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Fundamentals in Culinary Arts
From : 04 Jul 2026 to 19 Sep 2026 ISCAHM QUEZON CITY |
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Pasta & Risotto Masterclass
From : 08 Jul 2026 to 09 Jul 2026 ISCAHM QUEZON CITY |
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Fundamentals in Bread Baking
From : 08 Jul 2026 to 29 Jul 2026 Course Code: FBB QC ISCAHM QUEZON CITY |
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Steak & Barbeque Masterclass
From : 25 Jul 2026 to 25 Jul 2026 ISCAHM QUEZON CITY |
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Fundamentals in Japanese Cuisine
From : 01 Aug 2026 to 29 Aug 2026 Course Code: FJC QC ISCAHM QUEZON CITY |
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Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA QC ISCAHM QUEZON CITY |
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Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA QC 2026 ISCAHM QUEZON CITY |
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Become An Entrepreneur : Learn How to Open a Successful Restaurant & Food-related Business
From : 04 Jul 2026 to 25 Jul 2026 Course Code: BAE CEB ISCAHM CEBU |
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Fundamentals in Bread Baking
From : 10 Jul 2026 to 31 Jul 2026 Course Code: FBB CEB 22 ISCAHM CEBU |
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NC II Certificate in Bread & Pastry Production
From : 25 Jul 2026 to 23 Jan 2027 Course Code: BPP 31 ISCAHM CEBU |
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NC II Certificate in Cookery
From : 25 Jul 2026 to 23 Jan 2027 Course Code: NCII C CEB B37 ISCAHM CEBU |
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Fundamentals in Japanese Cuisine
From : 27 Jul 2026 to 31 Jul 2026 Course Code: FJC Ceb ISCAHM CEBU |
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Fundamentals in Pastry Arts
From : 29 Jul 2026 to 14 Oct 2026 Course Code: FPA CEB ISCAHM CEBU |
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Fundamentals in Culinary Arts
From : 14 Aug 2026 to 30 Oct 2026 Course Code: FCA CEB ISCAHM CEBU |
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Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA Ceb 2026 ISCAHM CEBU |
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Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA CEB ISCAHM CEBU |
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Croissant & More
From : 07 Jul 2026 to 08 Jul 2026 Course Code: CROISSANT PAMP ISCAHM PAMPANGA |
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Fundamentals in Bread Baking
From : 16 Jul 2026 to 06 Aug 2026 Course Code: FBB PAMP ISCAHM PAMPANGA |
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Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA Pamp Aug 2026 ISCAHM PAMPANGA |
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Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA PAMP 2026 ISCAHM PAMPANGA |
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