| Schedule Course in Year: 2025 | 2026 ( 48 ) | 2027 : | |
|
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
|
Courses scheduled : June 2026 |
|||
|
Fundamentals in Pastry Arts
From : 06 Jun 2026 to 22 Aug 2026 ISCAHM QUEZON CITY |
 |
|
|
|
Advance Junior Chefs League
From : 08 Jun 2026 to 10 Jun 2026 ISCAHM QUEZON CITY |
|
|
|
Junior Chefs League
From : 15 Jun 2026 to 19 Jun 2026 ISCAHM QUEZON CITY |
|
|
|
NC II Certificate in Cookery
From : 19 Jun 2026 to 11 Dec 2026 ISCAHM QUEZON CITY |
|
|
|
NC II Certificate in Bread & Pastry Production
From : 23 Jun 2026 to 15 Dec 2026 Course Code: NCIIP QC ISCAHM QUEZON CITY |
|
|
|
Become An Entrepreneur : Learn How to Open a Successful Restaurant & Food-related Business
From : 27 Jun 2026 to 25 Jul 2026 ISCAHM QUEZON CITY |
|
|
|
Fundamentals in Culinary Arts
From : 04 Jul 2026 to 19 Sep 2026 ISCAHM QUEZON CITY |
|
|
|
Pasta & Risotto Masterclass
From : 08 Jul 2026 to 09 Jul 2026 ISCAHM QUEZON CITY |
|
|
|
Fundamentals in Bread Baking
From : 08 Jul 2026 to 29 Jul 2026 Course Code: FBB QC ISCAHM QUEZON CITY |
|
|
|
Steak & Barbeque Masterclass
From : 25 Jul 2026 to 25 Jul 2026 ISCAHM QUEZON CITY |
|
|
|
Fundamentals in Japanese Cuisine
From : 01 Aug 2026 to 29 Aug 2026 Course Code: FJC QC ISCAHM QUEZON CITY |
|
|
|
Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA QC ISCAHM QUEZON CITY |
|
|
|
Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA QC 2026 ISCAHM QUEZON CITY |
|
|
|
Savory Asia
From : 13 Jun 2026 to 22 Aug 2026 Course Code: SAVA CEB ISCAHM CEBU |
|
|
|
Cheesecake Chronicles
From : 18 Jun 2026 to 18 Jun 2026 Course Code: CHEESECAKE B1 CEBU ISCAHM CEBU |
|
|
|
|
Pasta & Risotto Masterclass
From : 23 Jun 2026 to 24 Jun 2026 Course Code: PASTA CEBU03 ISCAHM CEBU |
|
|
|
Croissant & More
From : 29 Jun 2026 to 30 Jun 2026 Course Code: CRST CEB08 ISCAHM CEBU |
|
|
|
|
Become An Entrepreneur : Learn How to Open a Successful Restaurant & Food-related Business
From : 04 Jul 2026 to 25 Jul 2026 Course Code: BAE CEB ISCAHM CEBU |
|
|
|
|
Fundamentals in Bread Baking
From : 10 Jul 2026 to 31 Jul 2026 Course Code: FBB CEB 22 ISCAHM CEBU |
|
|
|
|
NC II Certificate in Bread & Pastry Production
From : 25 Jul 2026 to 23 Jan 2027 Course Code: BPP 31 ISCAHM CEBU |
|
|
|
|
NC II Certificate in Cookery
From : 25 Jul 2026 to 23 Jan 2027 Course Code: NCII C CEB B37 ISCAHM CEBU |
|
|
|
|
Fundamentals in Japanese Cuisine
From : 27 Jul 2026 to 31 Jul 2026 Course Code: FJC Ceb ISCAHM CEBU |
|
|
|
|
Fundamentals in Pastry Arts
From : 29 Jul 2026 to 14 Oct 2026 Course Code: FPA CEB ISCAHM CEBU |
|
|
|
|
Fundamentals in Culinary Arts
From : 14 Aug 2026 to 30 Oct 2026 Course Code: FCA CEB ISCAHM CEBU |
|
|
|
|
Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA Ceb 2026 ISCAHM CEBU |
|
|
|
|
Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA CEB ISCAHM CEBU |
|
|
|
|
Cheesecake Chronicles
From : 05 Jun 2026 to 05 Jun 2026 Course Code: CHEESECAKE PAMP ISCAHM PAMPANGA |
|
|
|
|
Pasta & Risotto Masterclass
From : 09 Jun 2026 to 10 Jun 2026 Course Code: PASTA PAMP ISCAHM PAMPANGA |
|
|
|
|
Savory Asia
From : 11 Jun 2026 to 27 Aug 2026 Course Code: SAVA PAMP ISCAHM PAMPANGA |
|
|
|
|
Fundamentals in Pastry Arts
From : 13 Jun 2026 to 29 Aug 2026 Course Code: FPA PAMP ISCAHM PAMPANGA |
|
|
|
|
Fundamentals in Japanese Cuisine
From : 19 Jun 2026 to 17 Jul 2026 Course Code: FJC PAMP ISCAHM PAMPANGA |
|
|
|
|
NC II Certificate in Bread & Pastry Production
From : 19 Jun 2026 to 04 Dec 2026 Course Code: BPPNCII PAMP ISCAHM PAMPANGA |
|
|
|
|
NC II Certificate in Cookery
From : 26 Jun 2026 to 11 Dec 2026 Course Code: CNCII PAMP ISCAHM PAMPANGA |
|
|
|
|
Fundamentals in Culinary Arts
From : 27 Jun 2026 to 12 Sep 2026 Course Code: FCA PAMP ISCAHM PAMPANGA |
|
|
|
|
Croissant & More
From : 07 Jul 2026 to 08 Jul 2026 Course Code: CROISSANT PAMP ISCAHM PAMPANGA |
|
|
|
|
Fundamentals in Bread Baking
From : 16 Jul 2026 to 06 Aug 2026 Course Code: FBB PAMP ISCAHM PAMPANGA |
|
|
|
|
Professional Course in Culinary Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PCA Pamp Aug 2026 ISCAHM PAMPANGA |
|
|
|
|
Professional Course in Pastry and Bakery Arts and Kitchen Management
From : 25 Aug 2026 to 25 Sep 2027 Course Code: PPA PAMP 2026 ISCAHM PAMPANGA |
|
|
