Schedule Course in Year:     
2024     : 2025 ( 24 )   |    2026     :

Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
 

Courses scheduled : August 2025

Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts


  • TESDA National Certificate II in Cookery
  • International Certificate III in Culinary Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with knowledge and skills as well as dev ....
    Duration : 26 Aug 2025 - 01 Sep 2026

    ISCAHM Quezon City
    Learn more



    Professional Pastry and Bakery Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Pastry and Bakery Arts


  • TESDA National Certificate II in Bread and Pastry Production
  • International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with know ....
    Duration : 26 Aug 2025 - 07 Sep 2026

    ISCAHM Quezon City
    Learn more



    Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts


  • TESDA National Certificate II in Cookery
  • International Certificate III in Culinary Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with knowledge and skills as well as dev ....
    Duration : 26 Aug 2025 - 08 Sep 2026

    ISCAHM Cebu
    Learn more



    Professional Pastry and Bakery Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Pastry and Bakery Arts


  • TESDA National Certificate II in Bread and Pastry Production
  • International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with know ....
    Duration : 26 Aug 2025 - 08 Sep 2026

    ISCAHM Cebu
    Learn more



    Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts


  • TESDA National Certificate II in Cookery
  • International Certificate III in Culinary Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with knowledge and skills as well as dev ....
    Duration : 26 Aug 2025 - 08 Sep 2026

    ISCAHM Pampanga
    Learn more



    Professional Pastry and Bakery Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Pastry and Bakery Arts


  • TESDA National Certificate II in Bread and Pastry Production
  • International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International
  • ISCAHM Certificate of Completion

  • This course is designed to provide the students with know ....
    Duration : 26 Aug 2025 - 08 Sep 2026

    ISCAHM Pampanga
    Learn more



    Savory Asia


    Savor the various flavors of Asia! Learn to prepare dishes from countries like China, Japan, Thailand, Korea, India, Malaysia, Singapore, Vietnam, Philippines and more.

    Learn to cook different recipes every session.

    This pure hands-on kitchen course that covers the foundat ....
    Duration : 06 Sep 2025 - 06 Dec 2026

    ISCAHM Cebu
    Learn more



    Fundamentals in Bread Baking


    This is your chance to learn how to bake your own bread and experience the delight of freshly baked goodness in your own kitchen!

    This one-month (4 sessions, once week, 5 hours per session) pure hands-on course covers preparation of breakfast bread, assorted rolls, Italian breads, dou ....
    Duration : 19 Sep 2025 - 10 Oct 2025

    ISCAHM Cebu
    Learn more



    NC II Certificate in Bread & Pastry Production


    This program prepares graduates for entry-level employment as an assistant baker or pastry chef in restaurants, catering companies, cargo ships and other bakery establishments. Students learn the fundamentals of bread, pastry, and desserts preparation through lecture and practical sessions. Aft ....
    Duration : 20 Sep 2025 - 28 Mar 2026

    ISCAHM Cebu
    Learn more



    NC II Certificate in Bread & Pastry Production


    This program prepares graduates for entry-level employment as an assistant baker or pastry chef in restaurants, catering companies, cargo ships and other bakery establishments. Students learn the fundamentals of bread, pastry, and desserts preparation through lecture and practical sessions. Aft ....
    Duration : 26 Sep 2025 - 27 Mar 2026

    ISCAHM Pampanga
    Learn more



           

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