ISCAHM Quezon City
In December 2003, ISCAHM opened its doors in Katipunan Avenue, Loyola Heights, Quezon City. It was a realization of a dream by its founders to open a
culinary school of international standards, at par with the quality education offered by European culinary and hospitality management schools at an affordable
price in Manila.
It is strategically located nearby some of the major universities in the Philippines, accessible transport stations, establishments and dormitories.
Over the past 15 years, ISCAHM Quezon City has successfully trained thousands of aspiring chefs, several of which are now executive or corporate chefs,
successful food business entrepreneurs and educators here and around the world.
Scheduled Courses
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2 Sessions of ONLINE bread baking with Chef Ana-Lois "Bubbles" Cruz-Lerias!
Learn how to make Basic Breads and Sweet Breads, more than 10 recipes included!
With LIVE lecture and demo videos.
Here are the line up the recipes:
SESSION 1: Basic Breads
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Duration :
Sep 2021
- Sep 2021
ISCAHM Quezon City
Learn more
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