ISCAHM Cebu

The International School for Culinary Arts and Hotel Management (ISCAHM) opened its second campus in July 2012 in the prime city of Cebu to bring to the southern Philippines the same internationally recognized culinary and pastry arts education that was only offered in Metro Manila.

Located at Synergis IT Center along F. Cabahug Street in Kasambagan, Cebu City; aspirants no longer have to travel far to fulfill their dreams of becoming world class chefs. Our school is equipped with all the features of an international five-star kitchen enabling our culinary and pastry students to learn in a professional environment.

Scheduled Courses

Schedule Course in Year:      2023  |    2024 ( 30 )   |    2025     : Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
Courses offered : Fundamentals in Pastry Arts Unleash your creativity in making sumptuous desserts! Master the foundations of pastry arts and produce your own masterpiece. Learn how to prepare cakes, tortes, cold, frozen and warm desserts in this 3-month (12 sessions, once a week, 5 hours per session) hands-on kitchen course that covers meth .... Duration : Apr 2024 - Jul 2024 ISCAHM Cebu Learn more Fundamentals in Bread Baking This is your chance to learn how to bake your own bread and experience the delight of freshly baked goodness in your own kitchen! This one-month (4 sessions, once week, 5 hours per session) pure hands-on course covers preparation of breakfast bread, assorted rolls, Italian breads, dou .... Duration : Apr 2024 - May 2024 ISCAHM Cebu Learn more Fundamentals in Japanese Cuisine Learn to prepare staple and popular dishes in authentic Japanese fashion with our Japanese Chef, Chef Nobuyuki Irie. This course will cover different topic per session such as Stocks, Soups and Rice Dishes, Grilled and Deep Fried Dishes, Hot Pot Noodles and Fusion, Sushi and Sashimi! Duration : Apr 2024 - Apr 2024 ISCAHM Cebu Learn more NC II Certificate in Cookery This program prepares graduates for entry-level employment as an assistant prep cook or line cook in restaurants, hotels, catering companies, cargo ships and other culinary establishments. Students learn the fundamentals of food preparation and quantity food production. This is an idea .... Duration : Apr 2024 - Oct 2024 ISCAHM Cebu Learn more NC II Certificate in Bread & Pastry Production This program prepares graduates for entry-level employment as an assistant baker or pastry chef in restaurants, catering companies, cargo ships and other bakery establishments. Students learn the fundamentals of bread, pastry, and desserts preparation through lecture and practical sessions. Aft .... Duration : May 2024 - Oct 2024 ISCAHM Cebu Learn more Savory Asia Savor the various flavors of Asia! Learn to prepare dishes from countries like China, Japan, Thailand, Korea, India, Malaysia, Singapore, Vietnam, Philippines and more. Learn to cook different recipes every session. This pure hands-on kitchen course that covers the foundat .... Duration : May 2024 - Jul 2024 ISCAHM Cebu Learn more Fundamentals in Culinary Arts Enrich your cooking knowledge and skills in order to make a difference. Learn the cooking methods and techniques that will allow you to explore different cuisine and turn plain dishes into culinary masterpiece. This three-month (12 sessions, once a week, 5 hours per session) pure han .... Duration : May 2024 - Aug 2024 ISCAHM Cebu Learn more Junior Chefs League Nurture your child's love for food, cooking and baking in this 5 days hands-on class. They will learn to cook and bake a variety of simple, easy to follow dishes, snacks, pastries and desserts and meet new friends as well. Open to children ages 7 to 14 years old. .... Duration : Jun 2024 - Jun 2024 ISCAHM Cebu Learn more NC II Certificate in Bread & Pastry Production This program prepares graduates for entry-level employment as an assistant baker or pastry chef in restaurants, catering companies, cargo ships and other bakery establishments. Students learn the fundamentals of bread, pastry, and desserts preparation through lecture and practical sessions. Aft .... Duration : Jul 2024 - Dec 2024 ISCAHM Cebu Learn more Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts TESDA National Certificate II in Cookery International Certificate III in Culinary Arts from Culinary Solutions Australia International International Certificate IV in Culinary Arts from Culinary Solutions Australia International (Applicable to Quezon City Campus Enrolle .... Duration : Aug 2024 - Sep 2025 ISCAHM Cebu Learn more Professional Pastry and Bakery Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Pastry and Bakery Arts TESDA National Certificate II in Bread and Pastry Production International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International ISCAHM Certificate of Completion This course is designed to provide the students with know .... Duration : Aug 2024 - Sep 2025 ISCAHM Cebu Learn more